Welcome to our Vegan section of food Recipes. We like to share and create recipes that are simple, fresh, seasonal, often healthy, comfort vegan food. Here we try to make the vegan recipe as simple as possible with simple and easy to follow instructions also with final product photographs.
Stir fry mushrooms is a quick, easy and full of flavor dish. It comes together very quickly and It is healthy vegan dish. Give it a try on this weekend. I hope you will like it. Ingredients 10 medium to small sized mushrooms 1 tbsp of red chili powder ¼ tsp of turmeric powder (optional) …
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Aloo mutter (also Aloo Matar) is a traditional Punjabi dish. Aloo Mutter is a vegetarian dish made with potatoes and peas in a spicy tomato sauce. The beauty of this dish is yummy soft potatoes and sweet flavor of peas in a spicy sauce. INGREDIENTS 1 ½ cup of peas 3 medium size potatoes, chopped …
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Karela, Bitter melon, Bitter squash or bitter gourd is a bitter flavored vegetable, readily available in Pakistan during summer season.Chana Dal and Karela (Gram lentils with bitter melon) is a traditional Pakistani dish. Chana dal and karela is a spicy and full of flavor dish. I encourage you to make this at home and if …
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Spicy Capsicum and potato (shimla mirch aur aloo ki sabzi) is a spicy vegetable dish. All the hard work is required in chopping all the vegetable, otherwise whole dish comes together very quickly. The taste of potatoes in this dish is so incredible that is the only reason for making it again and again. Ingredients for …
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Chana masala (aka channay, chholay, chholay masala, Chole, Chickpeas with a delicious gravy) is a traditional dish. This dish is a great side-dish and good in breakfast too. This is very healthy and tastes really good. In fact you can freeze boiled chickpeas once they boiled, let them cool completely and then pack them in …
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It has some great flavors which we like in this Mix vegetable rice dish. The only major effort done in this dish is chopping of vegetables. Other than that, this is very simple and easy dish. In case you have left over vegetables in fridge, you can also add that in this dish. INGREDIENTS: 4 …
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Fresh Mustard is available in fall season, there are many ways and combinations through which mustard can be cooked but Sarson ka Saag (سرسوں کا ساگ) is my favorite way of cooking it. The ingredients you will need for this recipe are very few and basic. Mustard chopping is tough and that can be done …
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Aloo matar gajar is a traditional dish, mostly cooked and eaten in fall season. This recipe need some hard work in chopping all the veggies but other than that recipe is very easy. After chopping it comes together in like less than 30 minutes. And leftover makes outstanding sandwiches in the morning. The beauty of …
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This Plain rice dish is mostly cooked with chicken gravy or black chickpeas gravy in our house. It has some great flavors which we like in this dish. It goes well with any spicy gravy. It is mostly cooked in weekend as that day we can easily do some extra effect making them and also …
Read more about Plain Rice: Basic Rice recipe
It is simple, healthy and very easy recipe for brown lentils. It involves only the time lentils to fully cook. It is good during fall season as well as during fall season. Everyone should have this type of recipe in the list of recipe as this is very easy, light and healthy. It is a …
Read more about Masoor ki daal (Brown lentils)