This recipe for seven (7) layer magic bars is so easy to make and they taste oh so good! They are always a hit at gatherings and have become one of my go-to recipes for parties and potlucks. Because the seven layer bars are so easy to make, they are great if you are looking for a quick dessert recipe. They are great too for kids who want to learn to bake or for a slumber party snack that the kids can make on their own! Be careful though, these rich dessert bars are highly addicting! A perfect combination of butterscotch, coconut, chocolate, sugar and heaven!
Ingredients
1 1/2 cups graham cracker crumbs = 1 sleeve of crackers
1/2 cup butter, melted
1 cup chopped walnuts
3/4 cup semisweet chocolate chips
3/4 cup butterscotch chips
1 1/2 cups flaked coconut
1 can (14 fluid oz) sweetened condensed milk
Procedure
1. Preheat oven to 350 degrees F (175 degrees C).
2. Crumble the graham crackers. I find it easiest to place them in my food processor to crumble.
3. Mix the melted butter and the graham cracker crumbs. Spread the crumb mixture evenly in a 9 x 13 inch pan. 4. Sprinkle the chopped walnuts over the crumbs, followed by the chocolate and then the butterscotch chips. Add the coconut over all, and pour the milk evenly over the top.
4. Bake 25 to 30 minutes or until lightly brown on top. Cool at least 20 minutes then cut into desired sized magic bars.